Our Riesling comes from the Zabala family, a multi-generational grape-growing family with roots in California that date back to the 18th century. This block of Riesling was planted in the 1970s. We decided to make this wine for the simple reason that we wish there were more good sparkling Riesling out there, and the Zabala site is perfectly situated to provide the raw materials.

Escolle Vineyard, 100% Pinot Noir

The power and depth you get from pinot noir for sparklers has always been exciting to us. But you need the right site to make one that's truly stunning. The Escolle Vineyard is just that.  It has amazing flavor development at low sugar levels, and we couldn't be happier with how the 2019 vintage shaped up. It's our first single vineyard, single vintage release from this site. It will also age beautifully for the next 10+ years, so it's worth squirreling one away for a special occasion.

The Manchester Ridge Vineyard is perched at 2,000 feet of elevation just west of Anderson Valley along the Pacific Ocean. It’s located at the top of the Pacific Coast mountain range, just above the fog line. There is a notable maritime influence and Goldridge soils that impart a striking tension and mineral quality to wines grown there. 100% Pinot Noir.

Manchester Ridge Vineyard is perched at 2,000 feet of elevation just west of Anderson Valley along the Pacific Ocean. It’s located at the top of the Pacific Coast mountain range, just above the fog line. There is a notable maritime influence and Goldridge soils that impart a striking tension and mineral quality to wines grown there.

Our flagship sparkler. 50% Pinot Noir (Santa Lucia Highlands & Petaluma Gap), 45% Chardonnay (Mendocino Ridge, El Dorado, Santa Lucia Highlands), 5% Pinot Meunier (Russian River). Brut Nature.